Hosted by renowned dietitian Kathy King, NutritionEdge explores the latest scientific updates, sociopolitical initiatives, and controversial practice trends in nutrition and dietetics. Combining insights from Kathy King with perspectives from key experts in the field, NutritionEdge tackles important nutrition topics from a variety of standpoints such as medical genetics, chronic disease prevention, integrative medicine, psychology, and agricultural science.
Ms. King, Founder and President of Helm Publishing, Inc, has been a practicing nutritionist specializing in weight loss, sports nutrition, and health promotion since 1972. She has counseled over 6,000 patients, as well as serving as nutritionist for the Denver Broncos football team and media spokesperson for numerous food companies. Ms. King is past President of the Colorado Dietetic Association, former ADA Chair of the Council on Practice, and past member of the Board of Directors and House of Delegates of the American Dietetic Association.
Can Food Molecules Resolve Chronic Inflammation?
Kathy King, RDN
PeerOptimal Nutrition Planning for Marathon Runners
Kathy King, RDN
PeerNutrition Goals for High Performance Athletes
Kathy King, RDN
PeerHow Dietary Choices Can Influence Cancer Outcomes
Kathy King, RDN
PeerKathy King, RDN
PeerKathy King, RDN
PeerKathy King, RDN
PeerGetting Back on the Right Nutrition Path
Kathy King, RDN
PeerMeet Kathy King, RDN
Kathy King, RDN
PeerDebunking the Villainization of Dietary Fats
Nutrition Therapy for Autism Spectrum Disorders