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Microbiome Health: The Biggest Story in Nutrition Today

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  • Overview

    The biggest story in nutrition right now is the health of a person’s gut and its living microbiome. We are only just starting to learn how it affects the person’s weight, immune system, neurotransmitters, and possibly, the risk of premature birth, allergies, food sensitivities, and autoimmunity.

    Kathy King reveals best nutritional practices to make and maintain a happy gut microbiome.

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Details
Presenters
Comments
  • Overview

    The biggest story in nutrition right now is the health of a person’s gut and its living microbiome. We are only just starting to learn how it affects the person’s weight, immune system, neurotransmitters, and possibly, the risk of premature birth, allergies, food sensitivities, and autoimmunity.

    Kathy King reveals best nutritional practices to make and maintain a happy gut microbiome.

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Schedule14 Apr 2024