You can't follow your patients to the supermarket or sit down with them at the dinner table. What advice can you give them about healthy dietary oils and fats and the relative risks of unhealthy fats in the short time you have to educate patients in your office? Host Dr. Alan Brown asks these questions and more of Dr. Wahida Karmally, director of nutrition at the Irving Center for Clinical Research at Columbia University Medical Center in New York.
Brought to you by:
