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Medical Program: How Advocacy Groups Are Enhancing Food Allergy Care

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How Advocacy Groups Are Enhancing Food Allergy Care

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How Advocacy Groups Are Enhancing Food Allergy Care
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Approximately 32 million Americans are living with a food allergy, but luckily, advocacy groups are working to help patients and physicians alike.
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  • Overview

    Managing a food allergy can be difficult for both physicians and patients, which is why advocacy groups are working to advance the interests of this community and develop guidelines for healthcare professionals. To find out more, Dr. Jennifer Caudle is joined by Drs. Anne Ellis and George DuToit, who discuss their opinions and go into detail about how physicians can help patients living with a food allergy.

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Programs 10/23/19

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